Elevate your baking operations with our premium banneton baskets designed for optimal dough fermentation and proofing, offering superior airflow and moisture control to achieve that perfect rise in sourdough.
Our bread proofing baskets are meticulously crafted to allow your dough to rise to its full potential, delivering that perfect round shape cherished by bakers, and their structure promotes maximum airflow while absorbing moisture to ensure consistently superior sourdough quality.
Available in a variety of sizes, including a 10" oval and a 9" round design, each basket expertly holds up to 1500g of dough, making it an ideal choice for businesses looking to enhance their bread production capabilities while accommodating a range of batch sizes for different baking needs.
Our banneton baskets are not only perfect for sourdough, but they are also versatile enough for other types of bread and pastries, allowing businesses to diversify their product offerings, and they serve as thoughtful gifts during holiday seasons, appealing to both retailers and end consumers alike.
Made from food-grade silicone, our proofing baskets withstand temperatures from -20掳C to 220掳C (-4掳F to 428掳F), ensuring that they are not only eco-friendly and food-safe, but also durable and non-toxic, making them a reliable choice for health-conscious businesses that prioritize sustainability in their production processes.
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Heavy-duty fermentation solution for professional bakeries requiring durable, high-performance proofing tools
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